Italian soul on the Hawaiian Riviera... Kalapaki Bay's Café Portofino "provides a Riviera-like atmosphere with the best ocean views in Lihue." From CafePortofino.com:...
"We have been roasting our delicious, one of a kind nuts on the island of Kauai since 2004. We are family owned and operated with a retail shop in Hanalei,...
At Bobby V's we want to share with our guests our rich Italian heritage of gathering around the table and sharing traditional home cooked meals with family...
In 2005, two long time friends, Jacques Pautrat and Jim Mehta decided to acquire a well-known landmark on the north shore of Kauai - known then as Zelos...
Since the early 1970’s The Dolphin Restaurant has been a favorite of visitor and local alike, known for the freshest cuts in seafood, second to none service,...
We are a microbrewery/brewpub, with a showcase copper-clad Brewhouse, featuring 10 house beers on tap, plus several rotating guest beers both on tap and...
Kalypso's Hawaiian Teddy Bear takes us through their Ahi Poke Softshell Crab Beer-Battered Roll, step by step. Ingredients: softshell crab, flour, ahi,...
rom KoloaRum.com: Kōloa Rum Company produces the finest, award winning, premium, single-batch Hawaiian Rums at their distillery near the town of Kalaheo,...
Dinner favorite Kalaheo Cafe serves soups, salads, coconut shrimp, fish melt, garden burger, kalaheo beef burger, top sirloin steak, meat loaf, barbecue...
Breakfast, lunch, and dinner favorite Kalaheo Café serves wraps, french toast with pineapple and macadamia nuts, barbecue turkey burgers, fish tacos, and...
The Key to Italian food simple ingredients, done well and presented beautifully. OUR Gelato is made in this tradition and enhanced by using fresh locally...
If you love shrimp, you‚ll love the the Shrimp Station in Kapa'a & Waimea. Try our garlic shrimp in a white wine sauce, our Thai shrimp, cajun shrimp...
The Tavern is based on my childhood memories of my Grandfather, who owned a tavern in Wailuku, Maui. Grandpa Henry’s tavern was a gathering place for the...
Paco from Paco's Tacos takes us through his Carne Asada Fries, step by step. "They're like nachos, but we're going to use french fries and steak. It comes...
Paco from Paco's Tacos takes us through his Ceviche, step by step. Ingredients: fish (mahi mahi), tomatoes, onions, cilantro, jalapeños 1) Cut tortillas...
Paco from Paco's Tacos takes us through his Super Burrito, step by step. Ingredients: chile verde (pork, jalapeño, tomatillo, green pepper, cilantro),...
"Bring your appetite to Richie's Bar and Grill and Restaurant 2978 in Lihue. Featuring Barbara Oki's famous pancakes made like no where else in the world!" "Enjoy...
Nanea's Kahau Manzo takes us through their Ahi Poke, step by step. Ingredients: wasabi aioli, nori, onions, ogo, green onions, sesame oil, chili peppers,...
Kalypso's Hawaiian Teddy Bear takes us through their Ahi Poke and Fried Calamari Wrap Chef, step by step. Ingredients: calamari, ahi poke, green onions,...